Print Recipe
Crust-Free Spinach Quiche
Brown egg with large white eggs
Course Brunch
Servings
Ingredients
Course Brunch
Servings
Ingredients
Brown egg with large white eggs
Instructions
  1. This brunch favorite makes the morning special while staying in ketosis.
  2. Sauté a chopped onion in 1 Tbsp. of coconut oil, then add a package of frozen spinach and cook until the excess moisture evaporates.
  3. In a bowl, whisk eight eggs, 3 cups of raw cheese and a large pinch of salt and black pepper.
  4. Combine everything in a pan that you've greased with coconut oil and bake at 350 degrees for about 30 minutes.

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